Community Events & Partners
One way that companies and individuals can support THE BCF’s programs is by planning independent third party events and partnerships.
It can be as elaborate as hosting a large-scale golf tournament or as simple as donating a percentage of sales from a certain product. From fitness classes to fashion shows, bake sales to book clubs… the sky is the limit.
Donations to THE Breast Cancer Fundraiser are extremely important and your interest in raising funds for our organization is greatly appreciated!
We can’t wait to see what ideas you come up with! Feel free to contact us with any questions or ideas! Our Opportunties Deck, below, can get you started in the right direction!
TaTa Towels not only helps women in need with their incredible product. During the month of October, they raised money for THE BCF through donating 10% sales of their signature towel.
This beautiful gift shop is a community-based gift shop inspired by the travel adventures of the proprietors, Ana Bechtel and Jessica Hernandez. They generously donated 10% of their entire sales for the month of October.
ADActivewear has committed to donate 20% of net proceeds of every pink ribbon Hytail hat sold to THE Breast Cancer Fundraiser.
Chef and Restaurateur Antonio Cagnolo has announced a special 3-course prix-fixe menu featuring anti-carcinogenic ingredients that will be served at each of his restaurants, Antonello Ristorante, Nello Cucina & Quattro Caffe, throughout October. Each item on the menu will contain fibers, fruits and vegetables that are reported to reduce the risk of some forms of cancer. 25% of the proceeds from the anti-carcinogen menu with benefit THE Breast Cancer Fundraiser
The limited edition Polar Bottle Breast Cancer Awareness bottle was available from DICK’S Sporting Goods stores during October 2014 and online at www.polarbottle.com. Fifty cents from the sale of every bottle benefited THE BCF and they generously donated over $31,000 to our cause.
Click here to view press release.
Black Truffle Month
In conjunction with the autumn harvest of one of the culinary world's finest delicacies, Orange County chef/restaurateur Antonio Cagnolo declared October "Black Truffle Month" and donated 25% of the proceeds from each of the 3 restaurants' truffle menus to THE Breast Cancer Fundraiser. Quattro Caffe, Antonello Ristorante & Nello Cucina
California Pizza Kitchen
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